I’m still having a lot more pain than I think I should be having a week after the extraction so I’m going to go in and have it checked out tomorrow…still can’t chew anything crisp or crunchy without bad pain but soft-ish solids are back. 🙂
First I made
Banana Pancakes and an Omelet.
Cornbread / Pintos and Tamales. (Notice I got out the good ‘china’ for the pic 😉 )
Homemade Enchilada Sauce / Refrieds and Rice (Got the rice from a little local restaurant.) This was the best thing I’ve eaten in almost two weeks. 🙂
Don’t know for sure what’s on the menu this week. I guess it’ll just depend on how the healing goes.
This week was by far the roughest since the celiac diagnosis. I wanted soft wheat stuff like Cream of Wheat and grilled cheese (not together) and I got cranky quite a few times but I survived. And even came up with a few things that can work as a go-to menu when a cold or flu comes along in the future. (Specifically the gravy because when I’m sick I usually want mashed potatoes and gravy.)
I know a lot of kids are going back to school today so I hope that’s going well for the kiddos…and all the parents too. 🙂
Have a good Motown Monday. 🙂